MA/MS in Food Engineering
Fisciano, Campania, Italy
Offered by University of Salerno in Fisciano, Italy, MA/MS in Food Engineering is a master's degree in Chemical Engineering programme. The programme runs for 2 years, delivered on campus.
At a glance
We have no tuition fees or an application deadline on record for this programme yet. — it helps other students.
Information for the 2027/28 academic year · Last reviewed June 2026 ·
Program details
Requirements
About University of Salerno
View the full University of Salerno profile
Similar programs in Italy
More programs at University of Salerno
Other universities in Italy
Frequently asked questions
University of Salerno awards a Master's Degree in the field of Chemical Engineering on completion of this programme.
The programme runs for 2 years.
No — the programme is taught on campus at University of Salerno.
Studying in Italy: guides and resources
Spotted something outdated or missing?
Help us keep this page accurate — it takes about 30 seconds.
