Cert in Food and Beverage Services (Level 3) at Fiji National University in Suva, Fiji Islands is a certificate in Food Science programme. The programme runs for 1 year. It carries 90.0 credits (credit points).
At a glance
Degree:Certificate
Field:Food Science
Duration: 1 year
Credits: 90.0 (credit points)
We have no tuition fees or an application deadline on record for this programme yet — see the official programme page.
— it helps other students.
This Certificate III trains students for food and beverage service roles across Fiji's hospitality sector, covering restaurant business management, banqueting, bar service, wine knowledge and restaurant safety and hygiene. The programme's scope spans hotels and resorts, cruise ships and passenger vessels, and other properties with catering facilities.
Applicants need a pass in the Fiji Year 11 Certificate Examination; mature students who want to upgrade their qualification using industry experience in a food and beverage department are also accepted. The qualification runs for 1 year, carries 90 credit points and is delivered at the Labasa, Namaka and Nasese campuses.
Requirements
Admission Requirements: Applicants need a pass in the Fiji Year 11 Certificate Examination; mature students who want to upgrade their qualification using industry experience in a food and beverage department are also accepted.