MA/MS in Vitis Vinum

VITIS-VINUM is a double-degree Master's programme in viticulture and enology, run by a consortium of universities in Turin, Verona and Geisenheim. The programme aims to train professional leaders who can compete on the global wine market with solid technical and scientific knowledge. Students build interdisciplinary skills for solving complex problems in viticulture and wine production systems. The first study year is spent in Conegliano or Asti, and the second year in Geisenheim. Guided internships take place at research centres or large wineries in Italy or abroad, giving the programme a strong practical focus. Applicants need a bachelor's degree in viticulture and oenology, plant science, food science or closely related subjects. The programme starts in the winter semester and normally takes four semesters, equivalent to 120 ECTS credits.