MA/MS in Ernährungslehre

This is the Ernährungslehre teaching subject within the Master of Education for grammar schools and comprehensive schools. It joins food-science knowledge with social-science debate and prepares future teachers to discuss sustainable diets, health needs and the ecological and social consequences of food choices in the classroom. The programme leads to the degree Master of Education with a standard duration of 4 semesters. Teaching is in German, and studies can begin in either the winter or the summer semester. Admission is open (zulassungsfrei) with no numerus clausus restriction, so applicants are enrolled when the formal conditions are met. The degree is awarded by Universität Paderborn, a public university in North Rhine-Westphalia, Germany. No tuition fee is stated on the programme page. Prospective students should consult the programme page and the university's study advisory service for module structure, examination rules and enrolment steps before applying.