MA/MS in Foods, Nutrition, and Related Services is a master's degree in Family & Consumer Science programme taught at Samford University in Birmingham, United States. The programme runs for 1 year, delivered fully online. Teaching is in en.
Also offered as: Bachelor's Degree
At a glance
Degree:Master's Degree
Field:Family & Consumer Science
Duration: 1 year
Delivery: Online
Language: en
We have no tuition fees or an application deadline on record for this programme yet — see the official programme page.
— it helps other students.
Samford's online master of science in nutrition serves current or future allied health professionals and students aiming to become registered dietitian nutritionists. Courses are taken alongside learners from other health fields.
Topics include clinical nutrition, metabolism, community nutrition and research methods, and students finish with a capstone or research project. The program also builds leadership and communication ability.
Options include a dietetics concentration with supervised practice, which can be arranged in Birmingham or at health systems elsewhere, and a joint degree with the doctor of pharmacy. The standard track can be done part time.
Samford University is a Christian institution located in Birmingham, Alabama, and this program is taught within that faith-informed community. Prospective graduate and professional students can consult the program page for course details, faculty contacts and the steps for applying. Anyone comparing options is encouraged to speak with the admissions office and to visit the campus when possible.