M.Sc.(Food Science) (Research Areas : Food Science)

University of Malaysia Pahang

Pekan, Pahang, Malaysia•World Rank #1,826

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M.Sc.(Food Science) (Research Areas : Food Science) is a master's degree in Food Science programme taught at University of Malaysia Pahang in Pekan, Malaysia. Teaching is in English.

At a glance

Degree: Master's Degree
Field: Food Science
Language: English

We have no tuition fees or an application deadline on record for this programme yet. — it helps other students.

Information for the 2027/28 academic year · Last reviewed May 2026 ·

Program details

Overview

M.Sc.(Food Science) (Research Areas : Food Science)

About University of Malaysia Pahang

Type: University
Control: Public
World rank: #1,826
Programs: 158
Location: Pekan, Pahang, Malaysia

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Frequently asked questions

What degree does M.Sc.(Food Science) (Research Areas : Food Science) award?

University of Malaysia Pahang awards a Master's Degree in the field of Food Science on completion of this programme.

What language is M.Sc.(Food Science) (Research Areas : Food Science) taught in?

The programme is taught in English.

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