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Professional Cookery (Patisserie)

Fife College

Dunfermline, Scotland, United Kingdom

Official program page (opens in a new tab)

Professional Cookery (Patisserie) is a certificate in Patisserie & Baking Arts programme taught at Fife College in Dunfermline, United Kingdom. The programme runs for 1 year. Tuition for international students is GBP 6,825 per year (GBP 6,825 per year for local students).

At a glance

Degree: Certificate
Field: Patisserie & Baking Arts
Duration: 1 year
Local tuition: GBP 6,825 / year
International tuition: GBP 6,825 / year

We have no an application deadline on record for this programme yet — see the official programme page. — it helps other students.

Last checked September 2026 · Source: fife.ac.uk ·

Program details

Requirements

Admission Requirements: Not yet summarised here; see the official programme page.

About Fife College

Type: College
Founded: 2013
Programs: 69
Location: Dunfermline, Scotland, United Kingdom
Fife College principal campus

View the full Fife College profile

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Frequently asked questions

What degree does Professional Cookery (Patisserie) award?

Fife College awards a Certificate in the field of Patisserie & Baking Arts on completion of this programme.

How long does Professional Cookery (Patisserie) take?

The programme runs for 1 year.

How much does Professional Cookery (Patisserie) cost?

Tuition for international students is GBP 6,825 per year (GBP 6,825 per year for local students).

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