Cert in Agricultural Business and Management

Dairy operations rely on managers who understand both the animals and the books. This short certificate gives newcomers a grounding in how farm finances and economics shape everyday choices about herd output and profit. Four courses make up the plan: agribusiness economics, analysis of herd records, planning for the farm business, and dairy production management. Together they teach learners to read the numbers coming off a dairy and act on them. Students attend daytime sessions at the Green Bay campus. Getting started takes only two steps, applying online and signing up for classes. The college lists this offering as new, and a hands-on experience outside class, such as an internship or credit for earlier learning, could be expected. Prospective students can ask the college for more information before applying, and the admissions team is reachable by email or phone for guidance on getting started.