BA/BS in Biotechnology

The Biotechnology major blends the biological and chemical sciences so that graduates can fill the industry's demand for trained laboratory associates, both in experimental labs and in manufacturing facilities. Courses in mathematics, physics, writing, chemistry and biology develop analytical thinking, practical laboratory skill and the ability to solve problems. Training covers regulatory affairs, tissue culture, protein purification, molecular biology and analytical chemistry, preparing them for graduate school or industry roles. The program is taught at Worcester State University in Worcester, Massachusetts, and is an undergraduate course of study leading to a bachelor's degree. Students move through a structured sequence of required and elective courses, and faculty advisors help them plan each stage of their studies. The page lists course titles and descriptions so that prospective students can see the kind of work the major involves before applying.