Cert in Hospitality Administration/Management

This certificate prepares students for supervisory or management roles in the hospitality and tourism industry. It is built around hospitality management, industry analytics, and marketing and sales for tourism. Students study professional cooking fundamentals, sanitation certification, food and beverage management and computer applications, and can earn industry-recognized credentials. A cooperative work experience or an elective closes the second semester. All credits apply toward the associate degree in business administration with a hospitality and tourism concentration, so students may continue their studies.