Cert in Hospitality Administration/Management

Lodging, dining, travel and entertainment businesses all fall within the hospitality industry, including hotels, resorts, restaurants, inns, cruise ships, casinos and parks. Students prepare for lodging and event roles, with attention to supervising staff, budgeting, marketing and purchasing. The technical diploma totals 29 credits and can be finished in about one year. Terms start in August and January, so a student can begin at either point in the academic year and finish the credential in roughly twelve months. Students should expect to spend $100 on uniforms and $50 on shoes with non-slip soles. Students also need a computer or tablet for their coursework. The online application carries a $30 fee, which applicants pay when they submit it to the college.