Douglas College offers Music Technology Diploma, a diploma in Information Systems & Technology programme in New Westminster, Canada. The programme runs for 4 semesters, delivered on campus. Teaching is in English. Tuition is CAD 3,800 per total for local students.
At a glance
Degree:Diploma
Field:Information Systems & Technology
Duration: 4 semesters
Delivery: On Campus
Language: English
Local tuition: CAD 3,800 / total
Last reviewed September 2026 ·
Program details
Overview
The Music Technology Diploma provides the hands-on training in a variety of audio engineering courses in MIDI, sequencing and synthesis, audio recording, music for film, music scoring, studio setup and maintenance, career development and music ensembles, and more. You'll learn in professional facilities and will graduate ready to start your career in sound engineering, music software, audio engineering, music production and more.
Requirements
Admission Requirements: The general college admission requirements, plus three programme-specific tests. AUDITION: every applicant must show competence in performance or production — a vocal or instrumental performance, or a production project you created and present in any digital audio workstation. Douglas sets no music grade level for this and places no limit on genre or style. MUSIC LITERACY: you must pass the programme's music literacy assessment. TECHNOLOGY COMPETENCY: shown by one of MUSC 1182, a pass in the technology competency assessment, or approved preparatory courses taken through the Douglas College Community Music School. The programme page carries an international application block. International applicants must also clear Douglas's separately published international entry standard on top of anything listed here: for undergraduate study that is a final-year school average of at least 60 percent (or one of the college's age routes) plus Grade 11 Mathematics at C for most programmes, and for post-degree and post-baccalaureate study a bachelor's degree of at least three years with a cumulative average of at least 60 percent. The international English minimums are TOEFL iBT 83 (writing 21 or better for post-degree and post-baccalaureate credentials), IELTS Academic 6.5 with no band under 6.0 for those same credentials, PTE Academic 56, Duolingo 110, CAEL 60, CLB 8 in each skill, Cambridge CAE 75, Cambridge CPE 60, or EIKEN Grade 1.
Application Details
Start Date:Douglas runs three fifteen-week semesters a year: Fall from September to December, Winter from January to April and Summer from May to August. The programme page lists intakes in Fall (September). The Fall 2026 semester began on 8 September 2026 and Winter 2027 classes begin on 4 January 2027.
Application Deadline:Douglas publishes college-wide application windows rather than a single date for every programme, and the domestic and international timetables are different. DOMESTIC APPLICANTS apply on EducationPlannerBC. Applications for a semester open about eleven months ahead, at 9:00 a.m. on the first business day of the opening month: 1 October for the following Fall. Douglas labels this a limited-enrolment programme, so it sets no single fixed closing date: the round shuts when the intake fills, and the college’s own test is whether the programme still appears in the EducationPlannerBC drop-down list. Applicants are acknowledged in writing about two to three weeks after applying, and qualified applicants are then ranked against the programme’s published criteria. INTERNATIONAL APPLICANTS follow Douglas’s separate college-wide dates, not the domestic ones: the Fall (September) 2026 intake closed on 31 May 2026, Winter (January) 2027 closes on 30 September 2026, and Summer (May) 2027 closes on 31 January 2027. Limited-enrolment programmes can fill before those dates and open-enrolment ones last only while seats do, so Douglas advises applying early enough to leave room for a study-permit application. Read from the programme page and the college deadline pages on 6 September 2026; Douglas had not yet published Summer 2027 domestic closing dates.
