Diploma in Grand Diplôme with Advanced Study (Pâtisserie Innovation, Culinary Management) - Internship Pathway
United Kingdom
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Offered by Le Cordon Bleu in United Kingdom, Diploma in Grand Diplôme with Advanced Study (Pâtisserie Innovation, Culinary Management) - Internship Pathway is a diploma in Agriculture & Environmental Sciences programme. The programme runs for 2 years, delivered on campus.
At a glance
We have no tuition fees or an application deadline on record for this programme yet. — it helps other students.
Information for the 2027/28 academic year · Last reviewed June 2026 ·
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Frequently asked questions
Le Cordon Bleu awards a Diploma in the field of Agriculture & Environmental Sciences on completion of this programme.
The programme runs for 2 years.
No — the programme is taught on campus at Le Cordon Bleu.
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