Grand Diplôme with Culinary Management (Internship Pathway)
London, England, United Kingdom
Official program page (opens in a new tab)
Grand Diplôme with Culinary Management (Internship Pathway) at Le Cordon Bleu in London, United Kingdom is a diploma in Agriculture & Environmental Sciences programme. The programme runs for 15 months, delivered on campus. Tuition for international students is USD 59,835 per total (GBP 59,835 per total for local students).
At a glance
We have no an application deadline on record for this programme yet — see the official programme page. — it helps other students.
Last checked September 2026 · Source: cordonbleu.edu · How we collect data ·
Program details
Requirements
About Le Cordon Bleu
View the full Le Cordon Bleu profile
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Frequently asked questions
Le Cordon Bleu awards a Diploma in the field of Agriculture & Environmental Sciences on completion of this programme.
The programme runs for 15 months.
Tuition for international students is USD 59,835 per total (GBP 59,835 per total for local students).
No — the programme is taught on campus at Le Cordon Bleu.
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