Cert in Culinary Arts and Related Services

Central Georgia Technical College offers study in culinary arts at the certificate level through its programs of study. The program area currently lists Culinary Nutrition Assistant, Food Production Worker and Prep Cook certificates. These certificates are limited to students who are still in high school or enrolled in dual enrollment. Full tuition, fees and textbooks are provided at no charge to dual enrollment students. As a technical college, Central Georgia Technical College builds its offerings around workplace skills, so credentials in this area are meant to connect classroom learning with employment in the field. Students who start with a shorter credential may be able to continue toward a longer one in the same area. Prospective students should review the admission conditions published for the area, and the college publishes its tuition and fees on a separate page for all programs.