PhD in Nutrition Sciences is a doctorate in Liberal Arts programme taught at New York University in New York City, United States. It carries 54.0 credits (credits).
Also offered as: Bachelor's Degree, Master's Degree
At a glance
Degree:Doctorate
Field:Liberal Arts
Credits: 54.0 (credits)
We have no tuition fees or an application deadline on record for this programme yet — see the official programme page.
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The PhD in Nutrition and Dietetics gives wide preparation in teaching, focused study and research methods. It is designed for working professionals who want to advance in their careers or move into academia and research, and the cohort is small and selective.
Students choose courses, course sequences and dissertation topics that match their goals within the overall structure. The degree requires 54 credits. Participants may be eligible for the MPhil after completing coursework and an approved dissertation proposal. Applicants to Steinhardt graduate programs provide a resume, statement of purpose, recommendation letters, transcripts and proof of English proficiency. Graduates are prepared for teaching, research, administrative and leadership roles in academic, public health, government and industry settings.
Prospective doctoral students can consult the university bulletin page for the full list of requirements, the structure of coursework and research, and the application steps set by the school. Faculty advisers guide students through examinations, research training and the dissertation as they prepare for careers in research and teaching.