Biochemistry and Biotechnology (BSc)

Biochemistry and Biotechnology is a four-year Bachelor of Science at Wilfrid Laurier University exploring the molecular processes of living organisms and how they are applied to develop new technologies that improve human health and address global challenges. Students study the foundations of biochemistry alongside cell and molecular biology, microbiology, genetics and molecular medicine, beginning with first-year courses such as General Chemistry, Unifying Life Processes, Biological Diversity and Evolution, Calculus and Physics, and progressing to upper-year courses including Molecular Biology and Genetics, Biotechnology and Bioinformatics. Extensive lab time is integrated throughout the curriculum, with access to the Science Maker Lab for entrepreneurship experience, and students can apply for co-op in first year to complete paid work terms of 12 to 16 weeks, with a reported 99% employment rate among co-op students. Research opportunities include volunteer and paid research positions, directed studies for credit, and NSERC or faculty-funded research assistantships. Graduates pursue roles such as biochemist, biotechnologist, crime scene analyst, drug trial researcher, environmental consultant, immunologist, pharmacologist and technical writer. The programme is delivered on campus with September and January intakes.